Celebrate the Year of the Dragon with loved ones through an array of festive dishes made especially for this occasion. Alberta’s dairy farmers understand that food is something that should bring
people together. That’s why they make sure that everything they make is too good not to share.

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Not sure what to bring to dinner this Lunar New Year? Impress your family with one of these recipes:

Fried Milk
Fried milk is a dessert of Cantonese cuisine, which originated in the Shunde District of Guangdong. The dish is golden and crisp on the outside, and soft and white on the inside, with a milky flavour. Milk is thickened with flour, cornstarch and eggs, and then covered with breadcrumbs and deep fried.
Cheese Baked Pork Chop w/ Fried Rice
Cheese Baked Pork Chop w/ Fried Rice is a very popular and well-liked dish in Hong Kong. The melted cheese covering juicy pan-fried pork chops over a bed of fried rice will have everyone coming back for seconds.
Bubble Tea
Bubble tea is a Taiwanese recipe made by blending tea with milk, fruit and fruit juices, then adding tasty tapioca pearls and shaking vigorously.
Cheese Corn Pie
Cheese corn pie is a is a savory baked dish typically made with a pastry crust, a creamy and cheesy filling, and corn kernels.

Meet an Alberta Dairy Farmer

Karen

Behind all our farms is a family. Raising three boys, Karen’s focused on not only her family, but all of the families her dairy farm helps feed.