Ingredients
| 6 | thin burger buns, thick pita bread or English Muffins | |
| 1/2 cup | (125 ml) | pizza sauce |
| 3 cups | (750 ml) | grated orange Canadian Mild Cheddar |
Decoration Ideas- Eyes
| sliced olives | ||
| pepperoni slices | ||
| halved cherry tomatoes | ||
| zucchini slices |
Decoration Ideas- Nose
| sweet pepper triangle | ||
| mushroom slice | ||
| broccoli floret | ||
| cherry tomato |
Decoration Ideas- Mouth
| sweet pepper strip | ||
| half an onion slice | ||
| half a tomato slice |
Decoration Ideas- Ears
| mushroom slices | ||
| sweet pepper cubes | ||
| half a zucchini slice |
Decoration Ideas- Teeth
| wite Canadian Cheddar shapes, added after cookng |
Pumpkin Stem
| piece of zucchini or green pepper |
Directions
- Preheat oven to 425F (220C).
- Place all toppings on the table.
- Place one bun in front of each child and invite them to garnish and decorate their pumpkins. Start with the sauce, followed by the orange Canadian Cheddar and the decorations.
- Place the topped pizzas on a parchment-covered baking sheet. Invite the children to identify their pizzas by writing their names next to them on the parchment. Cook in the oven for 10 minutes. Finish decorating with cold white Canadian Cheddar, then let them enjoy their own mini-pizzas.